For the past 40 years, TEMP-RITE International has been the leader in designing and marketing meal distribution systems for healthcare and institutional facilities all over Europe. It began its activity with the introduction of the revolutionary concept of keeping hot foods hot and cold foods cold through the use of insulated meal delivery trays. Today it continues to set new standards in meal delivery with its cook-chill, cook-freeze and cook-serve systems. TEMP-RITE International focuses on the needs of the individual customer, providing customized long-term solutions with equipment guaranteed to be efficient, high quality cost-effective, ergonomic and sustainable.
Our Temp-Trolley is made chiefly of double-walled insulated aluminium. That means it is both lightweight and robust. The inside walls have deep-drawn embossed gliders that will hold a variety of tray types. The trolley interior is divided into either one, two or three compartments, each of which can be provided with ten sets of glider rails. Doors fitted with holders for eutectic plates are optionally available. This ensures that cold dishes can be served at just the right temperature.
Buffet trolleys for cold meals and snacks in health-care and catering settings. The modular design (columns of drawers, gantry display cabinets with slide-back covers, various useful accessories) means it can cope with a wide range of operating requirements in hotels, schools,
old-people’s homes and hospitals.
temp-rite International GmbH
Phone: +49 421 486920
Fax: +49 421 4869228
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